Del maguey mezcal arroqueñoThis exclusive 360 bottle batch of semi wild maguey Arroqueo was made in dedication to Thor Heyerdahl, renowned biologist, explorer, and humanitarian. The maguey was roasted in a conical pit, buried beneath earth for 3 days, and fermented by airborne microbes for one month. Then, using a centuries old Oaxacan clay still, bamboo tubing, and double distillation process, it was crafted by hand. Delicate notes of cantaloupe and baking chocolate envelop
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