clos de l amandaie libre natural wine languedoc roussillon france dryGarrigue vs Limestone Blackberry. Chocolate. Pastry. Quietly serious. Merlot (75 %) and Grenache from 180 m limestone slopes on the Aumelas plateau ferment with native yeasts and sit eight months in stainless, then bottle with zero added SO. That clean build shows blackberry fruit and a limestone snap ready for herb roasted chicken. The Peytavy family farms these Merlot Grenache vines at roughly 180 m on the Causse dAumelas, one of the cooler corners
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clos de l amandaie libre natural wine languedoc roussillon france dry